Kerala Recipes
Vegetarian
Non Vegetarian
Rice Recipes
Breakfast Recipes
Pickles & Chutneys
Snacks & Savories
Juices & Milkshakes
Desserts
Indian Breads
Salads
Soups
Video RecipesNew
Vegetarian
Non Vegetarian
Rice Recipes
Breakfast Recipes
Pickles & Chutneys
Snacks & Savories
Juices & Milkshakes
Desserts
Indian Breads
Salads
Soups
Video RecipesNew
Tomato Moru Curry
Tomato Moru Curry is a an easy to prepare dish made of Tomato and Curd.
Ingredients
Curd - 1 cup (thick curd will be ideal)
Tomato - 2 nos
Turmeric powder - 1/4 tsp
Chilli Powder - 1/2 tsp
Green Chillies - 1 nos
Mustard seeds - 1/2 tsp
Dry Red Chillies - 2
Curry leaves
Salt - as required
Method
Cook the Tomato along with a little water, turmeric powder, chilli powder, green chillies and salt.
Keep the mixture down from the stove.
Beat the Curd and mix it to the tomato mixture.
Pour Oil to a pan and splutter mustard seeds.
Add curry leaves, and dry red chillies.
Pour the mixture of Tomato and Curd to this on low flame.
Serve with Steamed or boiled rice.