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Vegetarian
Non Vegetarian
Rice Recipes
Breakfast Recipes
Pickles & Chutneys
Snacks & Savories
Juices & Milkshakes
Desserts
Indian Breads
Salads
Soups
Video RecipesNew
Poha
Poha - Flattened rice mixed with potato and served with green chutney.
Ingredients
Poha (Flattened Rice)- 40g
Potato big - 1
Bengal gram dal - 1 tbsp
Oil - 1 tsp
Asafoetida - 1 pinch
Mustard Seeds - 1/2 tsp
Curry Leaves - 1 stem
Turmeric Powder - 1/4 tsp
Salt - 1/2 tsp
Chilly Powder - 1/4 tsp
Green Chilly chopped - 1
Coriander Leaves - 1 tsp
Lemon Juice - 1/2 of a lemon
Method
Put the poha in a filter and pour water from the tap and drain immediately.
Boil Potatoes and peel the skin. Cut the potato into small pieces.
Heat oil in a pan and fry mustard seeds, asafoetida and curry leaves.
Add turmeric powder to this mixture.
Add the prepared poha also to this and mix well until dry.
Add Salt and chilly powder. Also add the roasted bengal gram, potato, green chilly and mix gently.
Pour the lemon juice and the chopped coriander leaves on top and serve with green chutney.